Bison burgers, wood-fired pizza, trout fresh from the river and a few white-tablecloth dinners. Find restaurants, breweries and cafes in every gateway town.
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bozeman
Every plate that we serve you has a story rooted in the history of our surroundings as well as our local community. The philosophy of sustainable cooking is at the core of all of our culinary creations. We believe that our modern culture has become too accustomed to eating non-indigenous animals and out-of-season produce and that this demand for unlimited options has led to a global food supply chain that is unstable and community structures that are unsustainable.
cody
Take a step off Main Street and savor the fine dining experience of Trailhead Bar | Grill | Wood Fired Pizza in Cody, Wyoming. With burned wood detailing and exposed brick, immerse yourself in the ambience of an urban mountain lodge while enjoying sensational seasonal dishes from renowned chef, owner, and Cody native Nathan Kardos. With everything from wood-fired pizza, bison bolognese, and smoked eggplant parmesan to pan-seared duck breast, seared sea scallops, and elk medallion, Trailhead offers an expertly crafted and curated menu. Whether you’re looking to dine with family and friends for a memorable evening or sip on some craft cocktails during happy hour, you need look no further than this cherished local establishment.
cody
Nestled within the Chamberlin Inn, The Cocktail Bar & Lounge offers a boutique escape just steps away from Cody, Wyoming's Main Street. With a dedicated staff, curated selection of spirits and beers, and innovative twists on classic cocktails, our establishment promises a unique experience unlike any other in town.
cody
Nestled in the picturesque surroundings of historic Cody, Wyoming, with breathtaking mountain vistas, 8th Street at the Ivy invites guests to indulge in a taste of home with its comforting, family-friendly cuisine served in laid-back setting. Whether enjoying a casual breakfast, a business lunch, or a relaxing dinner, guests can savor the flavors of the West while basking in the charming ambiance of the restaurant's indoor and outdoor seating areas.
cody
The Irma Hotel's restaurant serves as the gathering spot for cowboys, artists, ranchers, outfitters, and locals alike. Renowned for its Prime Rib, the menu also boasts delectable steaks, including a Buffalo Rib Eye, seafood delights such as Wild West Salmon, and tantalizing combinations of steak and jumbo shrimp.
bozeman
Fielding's is a fine-dining establishment that offers an exceptional culinary experience. The restaurant is renowned for its menu of locally sourced dishes that showcase the best of Montana's ingredients. Guests can savor expertly crafted meals in an elegant setting, with a focus on seasonal flavors and innovative preparations. The warm and inviting ambiance, combined with attentive service, ensures a memorable dining experience for every guest.
bozeman
Hachi puts a new spin on traditional Japanese pub fare. Inspired by Japan’s laid back izakayas, it’s a go-to on Bozeman’s west side when you are looking for a place to meet up after work for a bite to eat and a local brew. Satisfy your sushi craving with the freshest rolls, sashimi and nigiri in town.
big-sky
Horn & Cantle is the restaurant at Lone Mountain Ranch, the historic guest ranch in Big Sky. Its locally sourced, farm-to-table menus reflect the ranch's Montana heritage, from on-the-range classics to elevated mountain fare, served for breakfast, lunch and dinner.
bozeman
With attention to detail and a welcoming environment, J.W. Heist Steakhouse offers classic fare while paying homage to our namesake. Serving prime beef, fresh seafood, classic cocktails, and an award-winning wine list, we are dedicated to making your experience memorable and of the highest caliber.
bozeman
Just steps from Main Street in downtown Bozeman, Montana, La Brasserie is a charming new addition to the local dining scene. As the first brasserie in western Montana, this bistro-style French restaurant and urban winery offers a unique culinary experience that combines the relaxed, casual atmosphere of a traditional French brasserie with the elegance of fine dining. La Brasserie's intimate dining room is the perfect setting to savor a small bite, indulge in a glass of their exclusive wine, or enjoy a full three-course meal from their French-inspired menu. Their dedication to the French approach is evident in their carefully curated menu du jour and expertly chosen wine recommendations, designed to give guests an authentic taste of French cuisine.
three-forks
Known by some as one of the finest steakhouses in Montana, Pompey’s Grill features a sophisticated setting and an enticing menu. Those seeking local fare will find USDA Prime Grade Steaks, all hand-cut and fired hot on a wood smoke grill. The bar area in Pompey’s Grill is built from reclaimed timber salvaged from the Lucin Cutoff railroad trestle which once spanned the Great Salt Lake.
three-forks
Our casual watering hole, the Sacajawea Bar, is the place to be. Located in the lower level of the Hotel, this is a spot for a great burger with the family or to catch a game. Lively conversation, a bar menu, and live music on weekends make our downstairs bar incredibly popular with locals and visitors alike. Outfitted with ranch brand art, and a full bar, everyone will find a welcoming, relaxed atmosphere.
cody
The iconic Silver Dollar Bar, located on Sheridan Ave. in downtown Cody, is an authentically Western dining spot renowned for its hearty cuisine and Western ambiance. Decorated with historic memorabilia and actual silver dollars embedded in the tables, this establishment offers a genuine taste of the Old West. From juicy steaks to flavorful burgers, the menu satisfies any craving, while live music and a vibrant atmosphere make it a favorite gathering place for locals and tourists alike.
cody
After five years of successful private catering and community events, Jake Scott and Porter Koury's catering business, The Luaghing Pig, gained considerable acclaim, inspiring the creation of a brick and mortar, Sitti's Table in May 2022. Drawing inspiration from their passion for diverse culinary techniques rooted in French tradition, the duo aspired to bring a lively rendition of their grandmother's table to the community.
bozeman
Sky Shed offers a rooftop bar experience with breathtaking mountain views. This stylish venue is perfect for unwinding with friends or enjoying a romantic evening under the stars. Guests can savor craft cocktails, fine wines, and local beers, all curated to complement the stunning vistas. The open-air setting, with comfortable seating and fire pits, provides a welcoming atmosphere for both hotel guests and locals.
cody
Nestled within the heart of Cody, Wyoming, where the Rocky Mountains meet the endless stretch of open plains, lies a hidden gem of friendly and lively charm—the Blanca Tatanka Bar and Grill. Blanca Tatanka's menu is designed to elevate the dining experience, showcasing a rich variety of small plates and expertly crafted signature cocktails. From savory bites to indulgent treats, our small plates offer a diverse range of flavors, allowing diners to explore and share a myriad of culinary delights.
bozeman
Nestled in the basement of the historic Kimpton Armory Hotel, Tune Up is Bozeman's premier speak-easy venue. Once the original military band room for the National Guard, you'll be surrounded by the sounds of live music performed by local bands and traveling acts. Go underground to turn up the volume and let your hair down where live music reigns 4 nights a week in Bozeman's favorite basement bar. With craft cocktails, local beers, and gourmet comfort food, savor the ultimate combination of good tunes, delicious drinks, and great company from the swanky setting of this whiskey bar.
big-sky
Wild Caddis, nestled along the Gallatin River and surrounded by the majestic mountains near Big Sky, MT, is a Montana-inspired restaurant and bar. Guests can begin their culinary journey with barrel-aged and artisanal cocktails, explore an award-winning wine list, or savor local brews. The dining experience continues with an array of dishes featuring local fish, bison, and succulent beef, ensuring a delightful meal for every palate. Rainbow Ranch Lodge recently welcomed Nick Mehmke as the new Executive Chef. With 17 years of diverse culinary experience, Nick's expertise spans classical French to worldwide cuisines. He has a proven track record in fine dining and casual dining, demonstrating exceptional leadership in both high-volume and intimate kitchen settings.
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